Lamb Neck Chops 4pk
Lamb Neck Chops 4pk is backordered and will ship as soon as it is back in stock.
A chef's favourite and a budget hero. Neck chops are full of marbling and connective tissue that break down into deep, sweet flavour when cooked low and slow. Perfect for stews, curries and soups. Raised chemical-free on pasture by Laffy Family Farms.
Approx 700g · 4pk · $45/kg · frozen
How to cook it:
- Braise in a classic Irish stew or Scotch broth with barley and root vegetables.
- Slow-cook in a rich lamb curry until the meat falls from the bone.
- Use in a hearty lamb and vegetable soup.
Our Regeneratively Farmed Lamb
Our Regeneratively Farmed Lamb
Our lamb comes from our friends at Laffy Family Farms on the Darling Downs, about an hour and a half west of Toowoomba. Dan and Veronica Laffy run their flock the same way we run our cattle: chemical-free, 100% pasture-raised, and regeneratively farmed, with animals moved through holistically managed pastures that build the soil year after year. The Laffy family has worked this land for around 90 years, and it shows in how they care for it and for their animals.
We're proud to partner with farmers who share our respect for the land and the animals on it. The result is beautiful lamb: well marbled, naturally sweet and tender, with a clean, rich flavour right across every cut.
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